Navegando por Assunto Aspergillus
Mostrando resultados 1 a 5 de 5
| Data do documento | Título | Autor(es) |
| 2012 | Aspergillus bertholletius sp. nov. from Brazil Nuts | Taniwaki, Marta H.; et al.; ; ; ; ; ; ; ; |
| 2021 | Aspergillus section Flavi and aflatoxins in Brazilian cassava (Manihot esculenta Crantz) and products | Ono, L. T.; et al.; ; ; ; ; ; ; ; |
| 2019 | Aspergillus section Flavi diversity and the role of A. novoparasiticus in aflatoxin contamination in the sugarcane production chain | Iamanaka, Beatriz Thie; Lopes, Aline de Souza; Martins, Ligia Manoel; Frisvad, Jens Christian; Medina, Angel |
| 2014 | Coffee, mycotoxins and climate change | Paterson, R. Russell M.; et al.; ; ; ; ; ; ; ; |
| 2018-02 | LAMP-based group specific detection of aflatoxin producers within Aspergillus section Flavi in food raw materials, spices, and dried fruit using neutral red for visible-light signal detection | Niessen, L.; Bechtner, J.; Fodil, S.; Taniwaki, M. H.; Vogel, R. F. |
