Navegando por Assunto Functional properties
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| Data do documento | Título | Autor(es) |
| 2017 | Functional protein hydrolysate from goat by-products: Optimization and characterization studies | Queiroz, Angela Lima Menêses de; et. al; ; ; ; ; ; ; ; |
| 2026 | Valorization of peanut meal through solid-state fermentation: Enhancing protein functionality and reducing aflatoxins, allergenic and anti-nutritional factors | Jacinto, Liege de Souza; Miranda, Cristiane Grella; Silva, Adriana Raquel Persson da; Dionísio, Vitória dos Santos; Oliveira, Tamara Santos de; Iamanaka, Beatriz Thie; Sato, Ana Carla Kawazoe; Speranza, Paula |
