Navegando por Assunto Mycobiota
Mostrando resultados 1 a 5 de 5
| Data do documento | Título | Autor(es) |
| 2025-05-05 | Caracterização Molecular da Micobiota da Pimenta-Preta (Piper Nigrum) Comercializada no Brasil | Silva, Josué José da; Sanches Rosa, Vinicius; Iamanaka, Beatriz Thie; Souza, Mariana Corrêa de |
| 2023 | Fungal communities in Brazilian cassava tubers and food products | Ono, L. T.; et al.; Soto, T.S; Iamanaka, B.T; Fungaro, M.H.P; Taniwaki, M.H |
| 2021 | Fungi and mycotoxins in cassava (Manihot esculenta Crantz) and its products | Ono, Laís Tiemi; et. al.; ; ; ; ; ; ; ; |
| 2019 | Occurrence and diversity of Aspergillus in commercial yerba mate elaborated for the Brazilian beverage ‘chimarrão’ | Silva, Josué José; ; ; ; ; ; ; ; |
| 2014 | The mycobiota of coffee beans and its influence on the coffee beverage | Iamanaka, B.T.; et al.; ; ; ; ; ; ; ; |
