Navegando por Assunto Food security
Mostrando resultados 1 a 3 de 3
| Data do documento | Título | Autor(es) |
| 2022 | Corn grains drying using direct-fired furnace with wood chips: Performance, quality and polycyclic aromatic hydrocarbons | Quequeto, Wellytton Darci; et al.; Resende, Osvaldo
Tfouni, Silvia Amelia Verdiani
Gomes, Fernanda Moralez Leme
Borges, Alexandre Xavier
Almeida, Adrielle Borges de
Cabral, Jennifer Cristhine Oliveira
Costa, Lilian Moreira
Oliveira, Luana Profiro de |
| 2014 | EVALUATION OF SEAFOOD QUALITY MARKET IN BAIXADA SANTISTA/SP | Pérez, Agar Costa Alexandrino de; et al.; ; ; ; ; ; ; ; |
| 2026-08 | Taro (Colocasia esculenta (L.) Schott) Corms and Cormels Cultivated in Brazil as Plant-Based Food Ingredients: Nutritional, Microstructural, and Pasting Properties | Brandão, Natali Alcântara; Tagliapietra, Bruna Lago; Reyes, Rebeca Salvador; Nascimento, Gustavo Costa do; Pallone, Juliana Azevedo Lima; Nabeshima, Elisabeth Harumi; Clerici, Maria Teresa Pedrosa Silva |
