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Data do documentoTítuloAutor(es)
2026Lactic-fermented tomato ingredient as a multifunctional strategy to improve microbial stability and sensory attributes in KCl-reduced‑sodium pork burgersSchú, Andressa Inês; Hollweg, Géssica; Santos, Bibiana Alves dos; Zucheto, Jaqueline Graziela de Oliveira; Silva, Luiz Eduardo Lobo e; Padilha, Milena; Moreira, Milene Milbradt; Storch, Patricia; Morgano, Marcelo Antonio; Wagner, Roger; Cichoski, Alexandre José; Campagnol, Paulo Cezar Bastianello
2026Potential Use of Grape Pomace for the Development of New Products: Study of Inorganic Elements Through Simulated Gastrointestinal DigestionRebellato, Ana Paula; Santos, Augusto César Costa; Milani, Raquel Fernanda; Azevedo, Maiara Monteiro; Pallone, Juliana Azevedo Lima; Morgano, Marcelo Antonio
2025Impact of ohmic heating conditions on the behavior of metallized f lexible packagingMarangoni Júnior, Luís; M. Rodrigues, Rui; N. Pereira, Ricardo; Ito, Danielle; Gomes Teixeira, Fábio; Padula, Marisa; A. Vicente, António
2026-01Antioxidant and Antimicrobial Activity of Yerba Mate Extract (Ilex paraguariensis) in Vienna SausageS. Rolim de Moura, Sílvia Cristina; de Oliveira Garcia, Aline; Harada Haguiwara, Marcia Mayumi; Silvano Wensing, Cristiane
2026Unveiling the Role of Furanic Compounds in Coffee QualityTognocchi, Valentina Chaves; Garcia, Aline de Oliveira; Dias, Fernanda F. G.; Tfouni, Silvia Amélia Verdiani; Oliveira, Wellington da Silva
2026Vegan and gluten-free biscuits with Amazonian peach palm (Bactris gasipaes Kunth): Agroindustrial potential and quality assessmentBoeira, Lúcia Schuch; Florêncio, Isabely Marques do Nascimento; Miguel, Ana Maria Rauen de Oliveira; Cipolli, Kátia Maria Vieira Avelar Bittencourt; Ormenese, Rita de Cássia Salvucci Celeste; Ito, Danielle; Vianna, Carla Lea Camargo; Ruffi, Cristiane Rodrigues Gomes
2026Phenylketonuria in Brazil: a narrative review on treatment and public policies regarding patient and family demandsNapoli, Daniele Cristina da Silva; Andreola, Kaciane; Pacheco, Maria Teresa Bertoldo
2026-04Brazilian stingless bee honeys: physicochemical, bioactive and aromatic diversityMoreira, Fl´avia Izabely Nunes; Santos, Giovanna Ribeiro Meneses dos; Galvão, Mércia de Sousa; Carvalho, Leila Moreira de; Luz, Kewen Santiago da Silva; Lima, Marcos dos Santos; Morgano, Marcelo Antonio; Neta, Maria Terezinha Santos Leite; Fontes, Viviane Maria de Sousa; Madruga, Marta Suely
2026Valorization of peanut meal through solid-state fermentation: Enhancing protein functionality and reducing aflatoxins, allergenic and anti-nutritional factorsJacinto, Liege de Souza; Miranda, Cristiane Grella; Silva, Adriana Raquel Persson da; Dionísio, Vitória dos Santos; Oliveira, Tamara Santos de; Iamanaka, Beatriz Thie; Sato, Ana Carla Kawazoe; Speranza, Paula
2026-05Environmental stress cracking resistance of HDPE and PP packaging: evaluation of failure time in real-world studies versus accelerated studiesPaganotti, Iascra Bezerra de Freitas; Domingos, Abner Augusto; Gasparino, Bruno Furgeri; Souza, Raquel Massulo

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