Navegando por Autor Milani, Raquel Fernanda

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Data do documentoTítuloAutor(es)
2019Investigation of twelve trace elements in herbal tea commercialized in BrazilMilani, Raquel Fernanda; Silvestre, Letícia Kis; priscila.correa@ital.sp.gov.br; Marcolino, Priscila Francisca Corrêa
2018Rapid Elemental Analysis of Sugarcane Spirits by Inductively Coupled Plasma: Optical Emission SpectrometryMilani, Raquel Fernanda; Morgano, Marcelo Antonio; Quintaes, Késia Diego; ; ; ; ; ; ; ;
2019-02Selenium, total mercury and methylmercury in sardine: Study of molar ratio and protective effect on the dietLazarini, Tainá Elisa de Mello; Milani, Raquel Fernanda; Morgano, Marcelo Antonio; ; ; ; ; ; ; ;
2018-02A Simple and Reliable Method to Determine 16 Trace Elements by ICP OES in Ready to Drink BeveragesMilani, Raquel Fernanda; Morgano, Marcelo Antonio; Cadore, Solange; ; ; ; ; ; ; ;
2023Toxic inorganic elements in plant-based beverages: total concentration, dietary exposure and bioaccessibilityFioravanti, Maria Isabel Andrekowisk; Rebellato, Ana Paula; Milani, Raquel Fernanda; Morgano, Marcelo Antônio; Bragotto, Adriana Pavesi Arisseto; ; ; ; ; ; ; ;
2020Trace elements in ready-to-drink ice tea: Total content, in vitro bioaccessibility and risk assessmentMilani, Raquel Fernanda; Sanches, Vitor Lacerda; Morgano, Marcelo Antonio; Cadore, Solange; ; ; ; ; ; ; ;
2023Trace Elements in Soy-Based Beverages: A Comprehensive Study of Total Content and In Vitro BioaccessibilityMilani, Raquel Fernanda; Mauri, Adriana Aparecida; Sanches, Vitor Lacerda; Morgano, Marcelo Antonio; Cadore, Solange; ; ; ; ; ; ; ;