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Data do documentoTítuloAutor(es)
2021Rheological and technological characterization of red rice modified starch and jaboticaba peel powder mixturesAlmeida, Raphael Lucas Jacinto; et. al.
2025-09-09Upcycled Beverage From Roasted Açaí (Euterpe oleracea) Seeds: Antioxidant Capacity and Cytoprotection Through Gastrointestinal SimulationSilva, Layane Rosa da; Feitosa, Luis Henrique Felix; Silva, Matheus Bezerra e; Silva, Gezaildo dos Santos; Souza, Eike Guilherme Torres de; Marques, Antonia Dayane Jenyffer de Farias; Sacilotto, Eduarda Spagnol; Arcanjo, Narciza Maria de Oliveira; Lima, Marcos dos Santos; Pacheco, Maria Teresa Bertoldo; Galland, Fabiana; Madruga, Marta Suely; Cordeiro, Ana Rita Ribeiro de Araújo; Bezerra, Taliana Kênia Alencar
2025-11-25Newly Discovered Fungal Species from Black Pepper Marketed in Brazil: Penicillium pipericola sp. nov. and Syncephalastrum brasiliense sp. nov.Rosa, Vinicius S.; Silva, Adriana R. P. da; Ferrari, Paola; Trivella, Daniela B. B.; Souza, Mariana C. de; Sette, Lara Durães; Felício, Rafael de; Iamanaka, Beatriz T; Taniwaki, Marta H.; Silva, Josué J.
2026-01-05Palm Oil-Free Structured Lipids: A Novel Structuring Fat for Sandwich Cookie FillingsAlves, Vanessa; Furtado, Guilherme de Figueiredo; Roman, Matheus Augusto Silva; Delboni, Lígia de Meyer Pacheco; Macedo, Juliana Alves; Vianna, Carla Lea de Camargo; Luccas, Valdecir; Macedo, Gabriela Alves
2025-10-07Exploring the Effects of Ultrasound Processing on Food Packaging Laminated With Aluminum FoilAlmeida, Matheus Morandi de; Castanha, Nanci; Bócoli, Paula Fernanda Janetti; Kiyataka, Paulo Henrique Massaharu; Soares, Beatriz Maria Curtio; Augusto, Pedro Esteves Duarte; Dantas, Fiorella Balardin Hellmeister; Júnior, Luís Marangoni
2025-09-14Analysis of PAHs in Brazilian coffee by combining QuEChERS and LD-DLLMEAlves, Edilaine; Caldeirão, Lucas; Oliveira, Wellington da Silva; Garcia, Aline de Oliveira; Filho, José Teixeira; Hantao, Leandro Wang; Godoy, Helena Teixeira
2025-12-15Extraction and Comprehensive Characterization of Starch From Ryegrass (Lolium multiflorum L.) Seeds as a Non-Conventional SourcePimenta, Thaís Silveira; Dias, Geycson Figueiredo; Carvalho, Hugo José Martins; Neves, Nathalia de Andrade; Souza, Sérgio Michielon de; Carvalho, Carlos Wanderlei Piler de; Nabeshima, Elizabeth Harumi; Alvim, Izabela Dutra; Clerici, Maria Teresa Pedrosa Silva; Felisberto, Mária Herminia Ferrari; Schmiele, Marcio
2011Fresh cut ‘Tommy Atkins’ mango pre-treated with citric acid and coated with cassava (Manihot esculenta Crantz) starch or sodium alginateChiumarelli, Marcela; Ferrari, Cristhiane C.; Sarantópoulos, Claire I. G. L.; Hubinger, Miriam D.; march@fea.unicamp.br
2021Effect of the incorporation of lignin microparticles on the properties of the thermoplastic starch/pectin blend obtained by extrusionBegali, Danielly de Oliveira; Ferreira, Laura Fonseca; Oliveira, Ana Carolina Salgado de; Borges, Soraia Vilela; Sena Neto, Alfredo Rodrigues de; Oliveira, Cassiano Rodrigues de; Yoshida, Maria Irene; Sarantópoulos, Claire I. G. L.
2021Stability of jabuticaba flakes obtained by drum drying with cassava starch as additiveNunes, Larissa Peixoto; et. al.

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