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Data do documento	Título	Autor(es)
2019	Orange-fleshed sweet potato flour as a precursor of aroma and color of sourdough panettones	Pereira, Ana Paula Aparecida; et. al.; ; ; ; ; ; ; ;
2019	Interaction between aluminium cans and beverages: Influence of catalytic ions, alloy and coating in the corrosion process	Soares, Danillo S.; et. al.; ; ; ; ; ; ; ;
2019	Survival and stability of Lactobacillus fermentum and Wickerhamomyces anomalus strains upon lyophilisation with different cryoprotectant agents	Stefanello, Raquel Facco; et. al.; ; ; ; ; ; ; ;
2019	Identification of Angiotensin I-Converting Enzyme-Inhibitory and Anticoagulant Peptides from Enzymatic Hydrolysates of Chicken Combs and Wattles	Bezerra, Taliana Kênia Alencar; et al.; ; ; ; ; ; ; ;
2019	Washing bleached palm oil to reduce monochloropropanediols and glycidyl esters	Silva, Willian Cruzeiro; et al.; ; ; ; ; ; ; ;
2019	Optimization of the production of double-shell microparticles containing fish oil	Fadini, Ana Lúcia; et al.; ; ; ; ; ; ; ;
2019	Aluminum in infant formulas commercialized in Brazil: Occurrence and exposure assessment	Morgano, Marcelo Antonio; Arisseto-Bragotto, Adriana Pavesi; Paiva, Esther Lima de; Milani, Raquel Fernanda
2019	Antifungal and physicochemical properties of inclusion complexes based on β-cyclodextrin and essential oil derivatives	Herrera, Andrea; Rodríguez, Francisco J.; Bruna, Julio E.; Abarca, Romina L.; Galotto, María J.; Guarda, Abel; Mascayano, Carolina; Sandoval-Yáñez, Claudia; Padula, Marisa; Felipe, Fabiana Ramos Souza
2019	Development and characterization of probiotic fermented smoothie beverage	Gallina, Darlila A; Barbosa, Paula de Paula Menezes; Ormenese, Rita de Cássia Salvucci Celeste; Garcia, Aline de Oliveira
2019	Identification of non-volatile migrants from baby bottles by UPLC-Q-TOF-MS	Oliveira, Wellington da Silva