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dc.contributor.authorCastro, Luíla Ívini Andrade de; et al.-
dc.contributor.otherPT_Br
dc.date.accessioned-
dc.date.accessioned2022-09-26T19:32:41Z-
dc.date.availablePT_Br
dc.date.available2022-09-26T19:32:41Z-
dc.date.copyright-
dc.date.issued2013-
dc.identifierPT_Br
dc.identifier.citationLipids, Champaign, In press, v. 48, p. 609–618, 2013. DOI 10.1007/s11745-013-3772-8.pt_BR
dc.identifier.urihttp://repositorio.ital.sp.gov.br/jspui/handle/123456789/469-
dc.description.abstractHamsters were fed for 4 weeks on four different diets: control (C) (balanced diet containing 20 % corn oil as the lipid source), hypercholesterolemic (H) (identical to C but containing 12 % coconut oil, 8 % corn oil and 0.1 % cholesterol as the lipid source), amaranth oil (A) (identical to H without corn oil but with amaranth oil), and squalene (S) (identical to H but admixed with squalene in the ratio found in amaranth oil). There were no significant differences in lipid profile, and in the cholesterol excreted in the animals’ feces from amaranth oil (A) and squalene (S) groups. Fecal excretion of bile acids was greater in the amaranth oil (A) and squalene groups (S) as compared to the other groups. The scores of steatosis and parenchymal inflammation observed in the amaranth oil (A) and squalene groups (S) were superior to the ones observed in the other groups. Our findings demonstrated that amaranth oil, and its component squalene, increased the excretion of bile acids but did not have a hypocholesterolemic effect in hamsters fed on a diet containing high amounts of saturated fat and cholesterol.pt_BR
dc.formatPT_Br
dc.languagePT_Br
dc.language.isoenpt_BR
dc.publisherSpringerpt_BR
dc.rightsPT_Br
dc.sourcePT_Br
dc.subjectAmaranthpt_BR
dc.subjectVegetable oilpt_BR
dc.subjectSqualenept_BR
dc.subjectLipid metabolismpt_BR
dc.titleAmaranth oil increased fecal excretion of bile acid but had no effect in reducing plasma cholesterol in hamsterspt_BR
dc.typeArticlept_BR
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dc.subject.cnpqPT_Br
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