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Data do documento	Título	Autor(es)
2022	Food-derived bioactive peptides: Mechanisms of action underlying inflammation and oxidative stress in the central nervous system	Pacheco, Maria Teresa Bertoldo; Galland, Fabiana; Espindola, Juliana Santos de; Lopes, Daniel Saraiva Lopes; Taccola, Milena Ferreira; mtb@ital.sp.gov.br
2011	Design and performance of conventional and fuzzy controls for a hight temperature short time pasteurization system	Berto, Maria Isabel; Silveira Jr., Vivaldo; miberto@ital.sp.gov.br
2021	Yam (Dioscorea cayennensis) protein concentrate: Production, characterization and in vitro evaluation of digestibility	Pacheco, Maria Teresa Bertoldo; Caetano-Silva, Maria Elisa; Nascimento, Edilza Silva do; et al.; mtb@ital.sp.gov.br
2021	Blends of poly(butylene adipate-co-terephthalate) and thermoplastic whey protein isolate: a compatibilization study	Andrade, Marina Fernandes Cosate de; Loureiro, Hugo Campos; Sarantopóulos, Claire I. G. L.; Morales, Ana Rita
2021	Oilseed by-products as plant-based protein sources: Amino acid profile and digestibility	Pacheco, Maria Teresa Bertoldo; Silva, Daniele Cristina da; Sá, Amanda Gomes Almeida; Moreno, Yara Maria Franco; Carciofi, Bruno Augusto Mattar; mtb@ital.sp.gov.br
2022	Cold-pressed sesame seed meal as a protein source: Effect of processing on the protein digestibility, amino acid profile, and functional properties	Pacheco, Maria Teresa Bertoldo; Moreno, Yara Maria Franco; Carciofi, Bruno Augusto Mattar; Sá, Amanda Gomes Almeida; mtb@ital.sp.gov.br
2015	Carnauba Wax and Modified Atmosphere in Refrigerated Preservation of ‘Tahiti’ Acid Limes	Caron, Vanessa Cristina; Jacomino, Angelo Pedro; Sarantópoulos, Claire I. G. L.; Miguel, Ana Carolina Almeida
2021	Amorphophallus konjac: A Novel Alternative Flour on Gluten-Free Bread	Pacheco, Maria Teresa Bertoldo; Silva, Vera Sônia Nunes; Laignier, Fernanda; mtb@ital.sp.gov.br
2022	Improving the mechanical properties and thermal stability of sodium alginate/hydrolyzed collagen films through the incorporation of SiO2	Marangoni Júnior, Luís; et. al.
2018	Nutritional and protein quality of dry Brazilian beans (Phaseolus vulgaris L.)	Pacheco, Maria Teresa Bertoldo; Rezende, Amanda Alves; Silva, Vera Sônia Nunes da; Ferreira, Tânia Aparecida Pinto de Castro; mtb@ital.sp.gov.br
2017	Processamento e qualidade de compotas de figo diet e convencional	Caetano, Priscilla Kárim; et. al.
2018	Passive modified atmosphere affects the quality of minimally processed escarole	Soares, Carlos Dornelles Ferreira; Sarantópoulos, Claire Isabel Grigoli de Luca; Kluge, Ricardo Alfredo
2016	Effect of egg white protein-pectin electrostatic interactions in a high sugar content system on foaming and foam rheological properties	Sadahira, Mitie S.; et. al.; mitie@ital.sp.gov.br
2016	Storage stability of three genotypes of sunflower seeds	Mourad, Anna Lúcia; et. al.
2016	Identification of iron-binding peptides from whey protein hydrolysates using iron (III)-immobilized metal ion affinity chromatography and reversed phase-HPLC-tandem mass spectrometry	Cruz-Huerta, Elvia; et. al.
2020	Interaction of Aspergillus flavus and A. parasiticus with Salmonella spp. isolated from peanuts	Hertwig, Aline Morgan von; et. al.
2020	The potential of bacterial cultures to degrade the mutagen 2-methyl-1,4- dinitro-pyrrole in a processed meat model	Motta, Gabriel Emiliano; et. al.; Elsevier Ltd.
2020	Polycyclic aromatic hydrocarbons in soybean grains	Silva, Rosana Maria Pereira; Resende, Osvaldo; Bessa, Jaqueline Ferreira Vieira; Gomes, Fernanda Moralez Leme; Tfouni, Silvia Am elia Verdiani; Almeida, Adrielle Borges de; drica.engal@gmail.com
2020	Consumers' perception of different brewed coffee extractions using the sorting technique	Ferini, Juliana Lustosa; Morales, Michele Veiga; Silva, Thaís Araújo da; Pedreira, Juliana Rocha Mendes; Godoy, Nathália Tiyo de; Garcia, Aline de Oliveira; Tfouni, Silvia Amélia Verdiani; juliana.ferini@ital.sp.gov.br
2020	Effects of high hydrostatic pressure processing on structure and functional properties of biodegradable film	Gonçalves, Sheyla Moreira; Chávez, Davy William Hidalgo; Oliveira, Léa Mariza de; Sarantopoulos, Claire Isabel Grígoli de Luca; Carvalho, Carlos Wanderley Piler de; Melo, Nathalia Ramos de; Rosenthal, Amauri; sheylapa1@hotmail.com