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Data do documento	Título	Autor(es)
2012	Carton for beverage - A decade of process efficiency improvements enhancing its environmental profile	Mourad, Anna Lúcia; Silva, Henrique Luvison Gomes da; Nogueira, Júlio César Batista; ; ; ; ; ; ; ;
2012	Estabilidade de farinha de batata-doce biofortificada	Alves, Rosa Maria Vercelino; et al.; ; ; ; ; ; ; ;
2012	Mineral inadequacy of oral diets offered to patients in a Brazilian hospital	Moreira, D. C. F.; et al.; ; ; ; ; ; ; ;
2012	Anti-inflammatory activities of enzymatic (alcalase) hydrolysate of a whey protein concentrate	Carvalho-Silva, Luciano Bruno de; et al.; ; ; ; ; ; ; ;
2012	Testing the Use of Coconut Fiber as a Cushioning Material for Transport Packaging	Castro, Clívia D. Pinho da Costa; Faria, José de Assis Fonseca; Dantas, Tiago Bassani Hellmeister; ; ; ; ; ; ; ;
2020	Drum drying process of jabuticaba pulp using corn starch as an additive	Nunes, Larissa Peixoto; Ferrari, Cristhiane Caroline; Ito, Danielle; Souza, Elaine de Cássia Guerreiro; Germer, Silvia Pimentel Marconi; criscaferrari@gmail.com
2012	Avaliação da cristalização de mel utilizando parâmetros de cor e atividade de água	Kuroishi, Alini Mari, et al.; ; ; ; ; ; ; ;
2011	In vitro effect of UV-C irradiation on Guignardia citricarpa and on postharvest control of citrus black spot	Canale, Maria C.; et al.; ; ; ; ; ; ; ;
2012	Optimization of extrusion process for production of nutritious pellets	Aguilar-Palazuelos, Ernesto; et al.; ; ; ; ; ; ; ;
2012	Effect of the emulsifier sodium stearoyl lactylate and of the enzyme maltogenic amylase on the quality of pan bread during storage	Gomes-Ruffi, Cristiane Rodrigues; et al.; ; ; ; ; ; ; ;