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Data do documento	Título	Autor(es)
2020	Isolation and Sequencing of Cu‑, Fe‑, and Zn-Binding Whey Peptides for Potential Neuroprotective Applications as Multitargeted Compounds	Silva, Maria Elisa Caetano; Pacheco, Maria Teresa Bertoldo; ; ; ; ; ; ; ;
2020	n-Butanol production by Saccharomyces cerevisiae from protein-rich agro-industrial by-products	Pacheco, Maria Teresa Bertoldo; Santos, Bruno A. S.; Azambuja, Suéllen P. H.; Ávila, Patrícia F.; Goldbeck, Rosana; goldbeck@unicamp.br
2018	Nutritional and protein quality of dry Brazilian beans (Phaseolus vulgaris L.)	Pacheco, Maria Teresa Bertoldo; Rezende, Amanda Alves; Silva, Vera Sônia Nunes da; Ferreira, Tânia Aparecida Pinto de Castro; mtb@ital.sp.gov.br
2015	Nutritional quality and bioactive compounds of partially defatted baru almond flour	Siqueira, Ana Paula Silva; Pacheco, Maria Teresa Bertoldo; Naves, Maria Margareth Veloso; ; ; ; ; ; ; ;
2021	Oilseed by-products as plant-based protein sources: Amino acid profile and digestibility	Pacheco, Maria Teresa Bertoldo; Silva, Daniele Cristina da; Sá, Amanda Gomes Almeida; Moreno, Yara Maria Franco; Carciofi, Bruno Augusto Mattar; mtb@ital.sp.gov.br
2018	Physical and chemical characteristics of soybean preserve as a function of maceration time and acetic acid	Tassi, Adriana Luiza Wain; Bento, Juliana Aparecida Correia; Caliari, Márcio; Silva, Vera Sônia Nunes da; Pacheco, Maria Teresa Bertoldo; Soares Junior, Manoel Soares
2021	Pilosocereus gounellei (xique-xique) jam is source of fibers and mineral and improves the nutritional value and the technological properties of goat milk yogurt	Bezerril, Fabrícia França; Magnani, Marciane; Pacheco, Maria Teresa Bertoldo; rcqueiroga@uol.com.br
2017	Premature or pathological aging: longevity	Sgarbieri, Valdemiro Carlos; Pacheco, Maria Teresa Bertoldo; ; ; ; ; ; ; ;
2018-01	Suplementos alimentares: perfil do consumidor e composição química	Crivelin, Vitor Xavier; Chaves, Rodrigo Ramos da Silva; Pacheco, Maria Teresa Bertoldo; Capitani, Caroline Dário; ; ; ; ; ; ; ;
2019	The impacts of the raising regime of Salmon species on their triacylglycerol composition revealed by easy ambient sonic-spray ionization mass spectrometry	Maluly, Hellen Dea Barros; Porcari, Andreia de Melo; Cunha, Ildenize Barbosa da Silva; Pacheco, Maria Teresa Bertoldo; Eberlin, Marcos Nogueira; Alberici, Rosana Maria
2015	Whey Protein-Carboxymethylcellulose Obtained by Complex Coacervation as an Ingredient in Probiotic Fermented Milk	Silva, Maria Elisa Caetano; Silva, Vera Sonia Nunes da; Pacheco, Maria Teresa Bertoldo; ; ; ; ; ; ; ;
2021	Yam (Dioscorea cayennensis) protein concentrate: Production, characterization and in vitro evaluation of digestibility	Pacheco, Maria Teresa Bertoldo; Caetano-Silva, Maria Elisa; Nascimento, Edilza Silva do; et al.; mtb@ital.sp.gov.br

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