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Data do documento	Título	Autor(es)
2026-09	Plant-based beverages supplemented with Se-microparticles: a comprehensive study of absorption and gastrointestinal simulation using static and dynamic in vitro digestion models	Teixeira, José Luan da Paixão; Milani, Raquel Fernanda; Alvim, Izabela Dutra; Morgano, Marcelo Antonio; Robles, Ascensión Rueda; Sánchez, Jesús Lozano; Seiquer, Isabel; Andrade, Cristina Delgado
2026-08	Latin America's First Active and Intelligent Packaging for Organ Transportation	Paim, Sibele Maria Schuantes; Leite, Renata Fabiana; Cruz, Victor Arayama; Gonçalves, Vanessa Ayres Carneiro; Araujo, Júlia Karini da Silva; Gomes, Karoline Sabrina de Carvalho ; Perillo, Luciana Chelotti Cardim; Coutinho, Graciana Maria de Moraes; Teraoka, Eliana Cavalari ; Carbonel, Adriana Aparecida; Soares, José Homero; Simões, Manuel de Jesus; Ferrer, Selma ; Costa, Ari Nelson Rodrigues ; Nolêtto, Ana Paula Reis ; Konatu, Leandro Moriyama; Taha, Murched Omar ; David, André Ibrahim; Schirmer, Janine; Roza, Bartira de Aguiar
2026-09	Sugarcane bagasse-derived xanthan gum improves polyvinyl alcohol films for food packaging	Costa, Maria Rita Meyer Ferraz da; Junior, Enio Nazaré de Oliveira; Dias, Marali Vilela; Teixeira, Fábio Gomes; Christ, Julian; Thygesen2, Lisbeth Garbrecht; Sanadi, Anand Ramesh; Tonoli, Gustavo Henrique Denzin; Junior, Mario Guimarães
2026	Performance of packaging for fruits and vegetables: case study of strawberries	Noletto, Ana Paula Reis; Teixeira, Fábio Gomes; Ito, Danielle; Pinto, Janaina Antonino; Júnior, Orlando Fontes Lima
2026-09	Assessment of ultrasonic treatment on multilayer packaging composed of polyethylene and ethylene-vinyl alcohol copolymer	Castanha, Nanci; Maia, Amanda Alves Domingos; Bócoli, Paula Fernanda Janetti; Ito, Danielle; Dantas, Fiorella Balardin Hellmeister; Vieira, Roniérik Pioli; Augusto, Pedro Esteves Duarte; Júnior, Luís Marangoni
2026-07	Structure–property relationships in carnauba wax-based coatings for water-resistant Kraft paper	Moraes, Gustavo Henrique; Oliveira, Daniele Sales de; Bócoli, Paula F. Janetti; Ito, Danielle; Vieira, Roniérik Pioli
2026-09	Bio-based additives for mayonnaise: Evaluating the effects of pink pepper and biquinho pepper on rheological properties, cholesterol oxidation, and microbiological stability	Mariano, Bárbara Jardim; Oliveira, Vanessa Sales de; Keller, Laura Monteiro; Chávez, Davy William Hidalgo; Ferreira, Elisa Helena da Rocha; Castro, Rosane Nora; Rojas, Edwin Elard Garcia; Pinheiro, Guilherme Perez; Sawaya, Alexandra Christine Helena Frankland; Carvalho, Mario Geraldo de; Saldanha, Tatiana
2026-08	Characterization of Powdered Roasted Açaí Seeds (Euterpeoleracea Mart.): Impact on Bioactive Compounds andNutritional Potential	Magalhães, Renata da Silva; Pereira, Gabriel Sthefano Lourenço; Fraga, Sara; Souza, Patrícia Tonon de; Sobral, Dhayna Oliveira; Morgano, Marcelo Antônio; Meirelles, Antonio José de Almeida; Maximo, Guilherme José; Batista, Eduardo Augusto Caldas; Sampaio, Klicia Araujo
2026-09	Effect of pink pepper (Schinus terebinthifolia Raddi) on oxidative processes and β-sitosterol degradation in refined soybean oil during natural light exposure	Keller, Laura Monteiro; Oliveira, Vanessa Sales de; Gamallo, Ormindo Domingues; Chávez, Davy William Hidalgo; Castro, Rosane Nora; Carvalho, Mario Geraldo de; Pinheiro, Guilherme Perez; Hantao, Leandro Wang; Silva, Bianca Ferreira da; Sawaya, Alexandra Christine Helena Frankland; Saldanha, Tatiana
2026	Food integrity in plant-based meat marketed in Brazil: Identification of physical contaminants and histological elements	Fioravanti, Maria Isabel Andrekowisk; Mattos, Elaine Cristina de; Silva, Isadora de Oliveira; Carvalho, Flávia de; Morgano, Marcelo Antônio; Bragotto, Adriana Pavesi Arisseto
2026-06	Greenhouse gases, nutrition, rumen fermentation, and microbiome of lambs fed sugarcane silage versus sugarcane/Moringa oleifera	Delmilho, Gustavo; Costa, Ricardo Lopes Dias da; Marques, Natana Mendes; Maranhão, Theyson Duarte; Ovani, Vagner; Takahashi, Lumena Souza; Menezes, Leticia dos Santos; Bueno, Mauro Sartori; Pinheiro, Rafael Silvio Bonilha; Haguiwara, Márcia Mayumi Harada; Abdalla, Adibe Luiz
2026-09	Effects of partial replacement of sugarcane silage with Moringa oleifera silage on carcass traits and meat quality of lambs	Delmilho, Gustavo; Abdalla, Adibe Luiz; Marques, Natana Mendes; Maranhão, Theyson Duarte; Silva, Vagner Ovani da; Takahashi, Lumena Souza; Menezes, Leticia dos Santos; Bueno, Mauro Sartori; Pinheiro, Rafael Silvio Bonilha; Haguiwara, Márcia Mayumi Harada; Costa, Ricardo Lopes Dias da
2026-01	Mechanical and thermal enhancement of mono- and bilayer PVA/xanthan gum films via cellulose nanofibrils and corona treatment	Costa, Maria Rita Meyer Ferraz da; Junior, Enio Nazaré Oliveira; Dias, Marali Vilela; Teixeira, Fábio Gomes; Thygesen, Lisbeth Garbrecht; Tonoli, Gustavo Henrique Denzin; Sanadi, Anand Ramesh; Junior, Mario Guimarães
2026-08	Taro (Colocasia esculenta (L.) Schott) Corms and Cormels Cultivated in Brazil as Plant-Based Food Ingredients: Nutritional, Microstructural, and Pasting Properties	Brandão, Natali Alcântara; Tagliapietra, Bruna Lago; Reyes, Rebeca Salvador; Nascimento, Gustavo Costa do; Pallone, Juliana Azevedo Lima; Nabeshima, Elisabeth Harumi; Clerici, Maria Teresa Pedrosa Silva
2026-06	Surface engineering and coating strategies for biaxially oriented polypropylene (BOPP) films: performance, processability, and environmental trade-offs	Bócoli, Paula Fernanda Janetti; Nogueira, Talita Braga Brito; Maia, Amanda Alves Domingos; Júnior, Luís Marangoni
2026-05	Structure–Property Relationships in Gamma-Irradiated Films Based on Gelatin/Modified Cassava Starch and Gelatin/Gluten Blends	Bertan, Larissa Canhadas; Fakhouri, Farayde Matta; Nogueira, Gislaine Ferreira; Carrea, Daniela de Almeida; Taniwaki, Marta Hiromi; Copetti, Marina Venturini; Iamanaka, Beatriz Thie; Velasco, José Ignacio
2026-09	Effects of food simulants on overall migration and on the migration of metals, phthalates (DBP, DIBP, and DEHP), benzophenone, and BPA from virgin and recycled cellulosic packaging materials	Dias, Arthur Luiz Baião; Perez, Mary Ângela Fávaro; Saron, Elisabete Segantini; Moisés, Júlia Lucchini; Dorigon, Matheus; Padula, Marisa
2026	Validation and adaptation of an ion-exchange HPLC-DAD method for simultaneous analysis of organic acids in artisanal goat coalho cheese	Alves, Angela Matilde da Silva; Moraes, Adriane Elisabete Antunes de; Oliveira, Julia Mariano Caju de; Costa, Camila Neves Meireles; Oliveira, Maria Elieidy Gomes de; Silva, Marta Gomes da; Gomes, Fernanda Moralez Leme; Pacheco, Maria Teresa Bertoldo
2026	Phenylketonuria in Brazil: a narrative review on treatment and public policies regarding patient and family demands	Napoli, Daniele Cristina da Silva; Andreola, Kaciane; Pacheco, Maria Teresa Bertoldo
2026	May spices be detected as starch in meat products? Starch quantification in meat products	Topa, Davi Raiol; Lemos, Ana Lúcia da Silva Corrêa; Gallina, Darlila Aparecida