| Data do documento | Título | Autor(es) |
| 2017 | 3-MCPD and glycidyl esters in infant formulas from the Brazilian market: Occurrence and risk assessment | Arisseto, Adriana Pavesi; et. al.; ; ; ; ; ; ; ; |
| 2015 | 3-Monochloropropane-1,2-diol fatty acid esters in commercial deep-fat fried foods | Arissetoa, Adriana Pavesi; et al.; ; ; ; ; ; ; ; |
| 2023 | Aluminium intake through the consumption of selected baby foods and risk characterization in a population of Brazilian infants aged 0 to 36 months | Paiva, Esther Lima de; et al.; ; ; ; ; ; ; ; |
| 2011 | Co-occurrence of ochratoxin a and aflatoxins in chocolate marketed in Brazil | Copetti, Marina V.; et al.; ; ; ; ; ; ; ; |
| 2018 | Development of a new analytical tool for assessing the mutagen 2-methyl-1, 4-dinitro-pyrrole in meat products by LC-ESI-MS/MS | Molognoni, Luciano; et. al.; ; ; ; ; ; ; ; |
| 2021 | Drying of soybean grains with direct-fired furnace using wood chips: Performance, quality and polycyclic aromatic hydrocarbons | Quequeto, Wellytton Darci; et al.; ; ; ; ; ; ; ; |
| 2020 | Effect of high-pressure processing on the migration of ε-caprolactam from multilayer polyamide packaging in contact with food simulants | Marangoni Júnior, Luís; Perez, Mary Ângela Favaro; Torres, Caroline Donadon; Cristianini, Marcelo; Kiyataka, Paulo Henrique Massaharu; Albino, Aline Cristina; Padula, Marisa; Anjos, Carlos Alberto Rodrigues |
| 2024 | Food‑packaging interaction during ultrasound processing: migration of monomers from multilayer polyamide packages to diferent food simulants | Marangoni Júnior, Luís; Augusto, Pedro Esteves Duarte; Perez, Mary Ângela Favaro; Soares, Beatriz Maria Curtio; Kiyataka, Paulo Henrique Massaharu; Dantas, Fiorella Balardin Hellmeister; Padula, Marisa; marangoni.junior@hotmail.com |
| 2023 | Inorganic Contaminants in Plant-Based Yogurts Commercialized in Brazil | Rebellato, Ana Paula; et al.; ; ; ; ; ; ; ; |
| 2015 | Levels of 3-monochloropropane-1,2-diol (3-MCPD) in selected processed foods from the Brazilian market | Vicente, Eduardo; et al.; ; ; ; ; ; ; ; |
| 2013 | Microbiological quality of organic and conventional vegetables sold in Brazil | Maffei, Daniele Fernanda; et al.; ; ; ; ; ; ; ; |
| 2020 | Polycyclic aromatic hydrocarbons in soybean grains | Silva, Rosana Maria Pereira; Resende, Osvaldo; Bessa, Jaqueline Ferreira Vieira; Gomes, Fernanda Moralez Leme; Tfouni, Silvia Am elia Verdiani; Almeida, Adrielle Borges de; drica.engal@gmail.com |
| 2021 | Quality of corn grains subjected to drying using direct-fired furnace fed with eucalyptus chips and firewood | Tfouni, Silvia Amélia Verdiani; Gomes, Fernanda Moralez Leme; ; ; ; ; ; ; ; |
| 2023 | Trace Elements in Soy-Based Beverages: A Comprehensive Study of Total Content and In Vitro Bioaccessibility | Milani, Raquel Fernanda; Mauri, Adriana Aparecida; Sanches, Vitor Lacerda; Morgano, Marcelo Antonio; Cadore, Solange; ; ; ; ; ; ; ; |
