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Coleção's Items (Ordenado por Data de depósito na Descendente ordem): 201 para 220 de 774
Data do documentoTítuloAutor(es)
2016Storage stability of three genotypes of sunflower seedsMourad, Anna Lúcia; et. al.
2016Identification of iron-binding peptides from whey protein hydrolysates using iron (III)-immobilized metal ion affinity chromatography and reversed phase-HPLC-tandem mass spectrometryCruz-Huerta, Elvia; et. al.
2020Morphological, thermal and mechanical properties of polyamide and ethylene vinyl alcohol multilayer flexible packaging after high-pressure processingMarangoni Júnior, Luís; Oliveira, Léa Mariza de; Bócoli, Paula Fernanda Janetti; Cristianini, Marcelo; Padula, Marisa; Anjos, C. A. R.
2020Interaction of Aspergillus flavus and A. parasiticus with Salmonella spp. isolated from peanutsHertwig, Aline Morgan von; et. al.
2020The potential of bacterial cultures to degrade the mutagen 2-methyl-1,4- dinitro-pyrrole in a processed meat modelMotta, Gabriel Emiliano; et. al.; Elsevier Ltd.
2020PBAT/hybrid nanofillers composites - Part 1: Oxygen and water vapor permeabilities, UV barrier and mechanical propertiesCalderaro, Mayara P.; Sarantópoulos, Claire I. G. L.; Sanchez, Elisabete M. S.; Morales, Ana R.
2020Polycyclic aromatic hydrocarbons in soybean grainsSilva, Rosana Maria Pereira; Resende, Osvaldo; Bessa, Jaqueline Ferreira Vieira; Gomes, Fernanda Moralez Leme; Tfouni, Silvia Am elia Verdiani; Almeida, Adrielle Borges de; drica.engal@gmail.com
2020Consumers' perception of different brewed coffee extractions using the sorting techniqueFerini, Juliana Lustosa; Morales, Michele Veiga; Silva, Thaís Araújo da; Pedreira, Juliana Rocha Mendes; Godoy, Nathália Tiyo de; Garcia, Aline de Oliveira; Tfouni, Silvia Amélia Verdiani; juliana.ferini@ital.sp.gov.br
2020Effects of high hydrostatic pressure processing on structure and functional properties of biodegradable filmGonçalves, Sheyla Moreira; Chávez, Davy William Hidalgo; Oliveira, Léa Mariza de; Sarantópoulos, Claire I. G. L.; Carvalho, Carlos Wanderley Piler de; Melo, Nathalia Ramos de; Rosenthal, Amauri; sheylapa1@hotmail.com
2020Effects of thermal processing on the flavor molecules of goat by-product hydrolysatesCordeiro, Ana Rita Ribeiro de Araújo; Pacheco, Maria Teresa Bertoldo
2020Drum drying process of jabuticaba pulp using corn starch as an additiveNunes, Larissa Peixoto; Ferrari, Cristhiane Caroline; Ito, Danielle; Souza, Elaine de Cássia Guerreiro; Germer, Silvia Pimentel Marconi; criscaferrari@gmail.com
2021Pilosocereus gounellei (xique-xique) jam is source of fibers and mineral and improves the nutritional value and the technological properties of goat milk yogurtBezerril, Fabrícia França; Magnani, Marciane; Pacheco, Maria Teresa Bertoldo; rcqueiroga@uol.com.br
2020n-Butanol production by Saccharomyces cerevisiae from protein-rich agro-industrial by-productsPacheco, Maria Teresa Bertoldo; Santos, Bruno A. S.; Azambuja, Suéllen P. H.; Ávila, Patrícia F.; Goldbeck, Rosana; goldbeck@unicamp.br
2020Aluminium in infant foods: Total content, effect of in vitro digestion on bioaccessible fraction and preliminary exposure assessmentPaiva, Esther Lima de; Medeiros, Camila; Fioravanti, Maria Isabel Andrekowisk; Milani, Raquel Fernanda; Morgano, Marcelo Antônio; Pallone, Juliana Azevedo Lima
2020Cocoa beans and derived products: effect of processing on polycyclic aromatic hydrocarbons levelsAbballe, Caroline; Gomes, Fernanda Moralez Leme; Lopes, Beatriz Dezembro; Oliveira, Ana Paula Ferreira de; Berto, Maria Isabel; Efraim, Priscilla; Tfouni, Sílvia Am´elia Verdiani; tfouni@ital.sp.gov.br
2018Spraying Cellulose Nanofibrils for Improvement of Tensile and Barrier Properties of Writing & Printing (W&P) PaperMirmehdi, Seyedmohammad; Oliveira, Maria Luiza Cafalchio de; Gherardi Hein, Paulo Ricardo; Sarantópoulos, Claire I. G. L.
2017Aspectos relativos à produção de soro de leite no Brasil, 2007-2016SIlva, Rosana de Oliveira Pithan; Bueno, Carlos Roberto Ferreira; Zacarchenco, Patrícia Blumer; pblumer@ital.sp.gov.br
2017Obtenção de óleo, farinha e biodiesel etílico a partir da prensagem a frio de amêndoas de girassolRabonato, Luana Cristina; Amaral, Rívia Darla Alvares; Oliveira, Rafaela de Souza; Ferrari, Roseli Aparecida; Morgano, Marcelo Antonio
2018Innovative strategy based on combined microencapsulation technologies for food application and the influence of wall material compositionFadini, A. L.; Alvim, I. D.; Ribeiro, I. P.; Ruzene, L. G.; Silva, l. B.; fadini@ital.sp.gov.br
2018Production and characterization of palm oil microcapsules obtained by complex coacervation in gelatin/gum ArabicMarfil, P. H. M.; Paulo, B. B.; Alvim, I. D.; Nicoletti, V. R.; I. D. Alvim
Coleção's Items (Ordenado por Data de depósito na Descendente ordem): 201 para 220 de 774