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Data do documento	Título	Autor(es)
2017	Trehalose as a cryoprotectant in freeze-dried wheat sourdough production	Stefanello, Raquel Facco; et. al.
2017	Processamento e qualidade de compotas de figo diet e convencional	Caetano, Priscilla Kárim; et. al.
2018	Passive modified atmosphere affects the quality of minimally processed escarole	Soares, Carlos Dornelles Ferreira; Sarantópoulos, Claire I. G. L.; Kluge, Ricardo Alfredo
2020	Effect of high-pressure processing on the migration of ε-caprolactam from multilayer polyamide packaging in contact with food simulants	Marangoni Júnior, Luís; Perez, Mary Ângela Favaro; Torres, Caroline Donadon; Cristianini, Marcelo; Kiyataka, Paulo Henrique Massaharu; Albino, Aline Cristina; Padula, Marisa; Anjos, Carlos Alberto Rodrigues
2016	Effect of egg white protein-pectin electrostatic interactions in a high sugar content system on foaming and foam rheological properties	Sadahira, Mitie S.; et. al.; mitie@ital.sp.gov.br
2016	Storage stability of three genotypes of sunflower seeds	Mourad, Anna Lúcia; et. al.
2016	Identification of iron-binding peptides from whey protein hydrolysates using iron (III)-immobilized metal ion affinity chromatography and reversed phase-HPLC-tandem mass spectrometry	Cruz-Huerta, Elvia; et. al.
2020	Morphological, thermal and mechanical properties of polyamide and ethylene vinyl alcohol multilayer flexible packaging after high-pressure processing	Marangoni Júnior, Luís; Oliveira, Léa Mariza de; Bócoli, Paula Fernanda Janetti; Cristianini, Marcelo; Padula, Marisa; Anjos, C. A. R.
2020	Interaction of Aspergillus flavus and A. parasiticus with Salmonella spp. isolated from peanuts	Hertwig, Aline Morgan von; et. al.
2020	The potential of bacterial cultures to degrade the mutagen 2-methyl-1,4- dinitro-pyrrole in a processed meat model	Motta, Gabriel Emiliano; et. al.; Elsevier Ltd.
2020	PBAT/hybrid nanofillers composites - Part 1: Oxygen and water vapor permeabilities, UV barrier and mechanical properties	Calderaro, Mayara P.; Sarantópoulos, Claire I. G. L.; Sanchez, Elisabete M. S.; Morales, Ana R.
2020	Polycyclic aromatic hydrocarbons in soybean grains	Silva, Rosana Maria Pereira; Resende, Osvaldo; Bessa, Jaqueline Ferreira Vieira; Gomes, Fernanda Moralez Leme; Tfouni, Silvia Am elia Verdiani; Almeida, Adrielle Borges de; drica.engal@gmail.com
2020	Consumers' perception of different brewed coffee extractions using the sorting technique	Ferini, Juliana Lustosa; Morales, Michele Veiga; Silva, Thaís Araújo da; Pedreira, Juliana Rocha Mendes; Godoy, Nathália Tiyo de; Garcia, Aline de Oliveira; Tfouni, Silvia Amélia Verdiani; juliana.ferini@ital.sp.gov.br
2020	Effects of high hydrostatic pressure processing on structure and functional properties of biodegradable film	Gonçalves, Sheyla Moreira; Chávez, Davy William Hidalgo; Oliveira, Léa Mariza de; Sarantópoulos, Claire I. G. L.; Carvalho, Carlos Wanderley Piler de; Melo, Nathalia Ramos de; Rosenthal, Amauri; sheylapa1@hotmail.com
2020	Drum drying process of jabuticaba pulp using corn starch as an additive	Nunes, Larissa Peixoto; Ferrari, Cristhiane Caroline; Ito, Danielle; Souza, Elaine de Cássia Guerreiro; Germer, Silvia Pimentel Marconi; criscaferrari@gmail.com
2021	Pilosocereus gounellei (xique-xique) jam is source of fibers and mineral and improves the nutritional value and the technological properties of goat milk yogurt	Bezerril, Fabrícia França; Magnani, Marciane; Pacheco, Maria Teresa Bertoldo; rcqueiroga@uol.com.br
2020	n-Butanol production by Saccharomyces cerevisiae from protein-rich agro-industrial by-products	Pacheco, Maria Teresa Bertoldo; Santos, Bruno A. S.; Azambuja, Suéllen P. H.; Ávila, Patrícia F.; Goldbeck, Rosana; goldbeck@unicamp.br
2020	Cocoa beans and derived products: effect of processing on polycyclic aromatic hydrocarbons levels	Abballe, Caroline; Gomes, Fernanda Moralez Leme; Lopes, Beatriz Dezembro; Oliveira, Ana Paula Ferreira de; Berto, Maria Isabel; Efraim, Priscilla; Tfouni, Sílvia Am´elia Verdiani; tfouni@ital.sp.gov.br
2018	Spraying Cellulose Nanofibrils for Improvement of Tensile and Barrier Properties of Writing & Printing (W&P) Paper	Mirmehdi, Seyedmohammad; Oliveira, Maria Luiza Cafalchio de; Gherardi Hein, Paulo Ricardo; Sarantópoulos, Claire I. G. L.
2017	Aspectos relativos à produção de soro de leite no Brasil, 2007-2016	SIlva, Rosana de Oliveira Pithan; Bueno, Carlos Roberto Ferreira; Zacarchenco, Patrícia Blumer; pblumer@ital.sp.gov.br