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Data do documentoTítuloAutor(es)
2020Peptide-metal complexes: obtention and role in increasing bioavailability and decreasing the pro-oxidant effect of mineralsSilva, Maria Elisa Caetano; et. al.; ; ; ; ; ; ; ;
2017Impact of honey on quality characteristics of goat yogurt containing probiotic Lactobacillus acidophilusMachado, Tamires Alcântara Dourado Gomes; et. al.; ; ; ; ; ; ; ;
2020Trace elements in ready-to-drink ice tea: Total content, in vitro bioaccessibility and risk assessmentMilani, Raquel Fernanda; Sanches, Vitor Lacerda; Morgano, Marcelo Antonio; Cadore, Solange; ; ; ; ; ; ; ;
2017Cataracts and strabismus associated with hand rearing using artificial milk formulas in Bengal tiger (Panthera tigris spp tigris) cubsLange, Rogério Ribas;; ; ; ; ; ; ; ;
2017Occurrence and fumonisin B2 producing potential of Aspergillus section Nigri in Brazil nutsFerranti, Larissa S.; et. al.; ; ; ; ; ; ; ;
2017Analysis of bee pollen constituents from different Brazilian regions:Quantification by NIR spectroscopy and PLS regressionCosta, Maria Cristina A.; et. al.; ; ; ; ; ; ; ;
2017Case Study – Analysis of Fractured Bottoms of Paint CansGatti, Jozeti B.; et. al.; ; ; ; ; ; ; ;
2020Comportamento funcional da CMS reestruturada de tilápia híbrida vermelhaHaguiwara, Marcia Mayumi Harada; et. al.; ; ; ; ; ; ; ;
2019What is on the menu for frugivorous birds in the Cerrado? Fruiting phenology and nutritional traits highlight the importance of habitat complementarityMaruyama, Pietro Kiyoshi; et. al.; ; ; ; ; ; ; ;
2019RESÍDUOS DA INDUSTRIALIZAÇÃO DE GOIABA: APLICAÇÃO EM BARRAS DE CEREAIS COM ADIÇÃO DE ÓLEO DE CÁRTAMOIba, Ana Paula Baldovinotti; et. al.; ; ; ; ; ; ; ;