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Data do documento	Título	Autor(es)
2014	Optimum conditions for extracting collagen from the tunica albuginea of immunologically castrated pig testes and the functional properties of the isolated collagen	Simões, Gislaine Silveira; et al.; ; ; ; ; ; ; ;
2014	Influence of protein–pectin electrostatic interaction on the foam stability mechanism	Sadahira, Mitie S. et al.; ; ; ; ; ; ; ;
2013	Níveis de contaminantes inorgânicos em cachaças da região do quadrilátero ferrífero armazenadas em copos in natura de esteatito (pedra-sabão)	Fernandes, Isabela da Costa; et al.; ; ; ; ; ; ; ;
2013	Ésteres de cloropropanóis e glicidol e alimentos	Arisseto, Adriana Pavesi; et al.; ; ; ; ; ; ; ;
2012	Carton for beverage - A decade of process efficiency improvements enhancing its environmental profile	Mourad, Anna Lúcia; Silva, Henrique Luvison Gomes da; Nogueira, Júlio César Batista; ; ; ; ; ; ; ;
2012	Estabilidade de farinha de batata-doce biofortificada	Alves, Rosa Maria Vercelino; et al.; ; ; ; ; ; ; ;
2012	Mineral inadequacy of oral diets offered to patients in a Brazilian hospital	Moreira, D. C. F.; et al.; ; ; ; ; ; ; ;
2012	Anti-inflammatory activities of enzymatic (alcalase) hydrolysate of a whey protein concentrate	Carvalho-Silva, Luciano Bruno de; et al.; ; ; ; ; ; ; ;
2012	Testing the Use of Coconut Fiber as a Cushioning Material for Transport Packaging	Castro, Clívia D. Pinho da Costa; Faria, José de Assis Fonseca; Dantas, Tiago Bassani Hellmeister; ; ; ; ; ; ; ;
2012	Avaliação da cristalização de mel utilizando parâmetros de cor e atividade de água	Kuroishi, Alini Mari, et al.; ; ; ; ; ; ; ;
2011	In vitro effect of UV-C irradiation on Guignardia citricarpa and on postharvest control of citrus black spot	Canale, Maria C.; et al.; ; ; ; ; ; ; ;
2012	Optimization of extrusion process for production of nutritious pellets	Aguilar-Palazuelos, Ernesto; et al.; ; ; ; ; ; ; ;
2012	Effect of the emulsifier sodium stearoyl lactylate and of the enzyme maltogenic amylase on the quality of pan bread during storage	Gomes-Ruffi, Cristiane Rodrigues; et al.; ; ; ; ; ; ; ;
2012	Strain-specific polyketide synthase genes of Aspergillus niger	Ferracin, Lara Munique; et al.; ; ; ; ; ; ; ;
2012	Antioxidant protection of high-pressure processed minced chicken meat by industrial tomato products	Alves, A.B.; et al.; ; ; ; ; ; ; ;
2012	Molecular analysis of Aspergillus section Flavi isolated from Brazil nuts	Gonçalves, Juliana Soares; et al.; ; ; ; ; ; ; ;
2011	Determination of Pesticide Residues in Tomato using Dispersive Solid-Phase Extraction and Gas Chromatography/Ion Trap Mass Spectrometry	Moura Andrade, Graziela C. R.; et al.; ; ; ; ; ; ; ;
2011	Effect of the Gamma Radiation Dose Rate on Psychrotrophic Bacteria, Thiobarbituric Acid Reactive Substances, and Sensory Characteristics of Mechanically Deboned Chicken Meat	Brito, Poliana P.; et al.; ; ; ; ; ; ; ;
2011	Evaluation of goat mortadella prepared with different levels of fat and goat meat from discarded animals	Guerra, I. C. D.; et al.; ; ; ; ; ; ; ;
2011	Physical, chemical and technological characteristics of Solanum lycocarpum A. St. - HILL (Solanaceae) fruit flour and starch	Clerici, M. T. P. S.; et al.; ; ; ; ; ; ; ;